When pruning grapes, it is ideal to do it in the spring (February/March, or even as late as early April), because if done too early, a heavy frost in late winter can cause harm to the canes and buds.
When pruning grapes, it is ideal to do it in the spring (February/March, or even as late as early April), because if done too early, a heavy frost in late winter can cause harm to the canes and buds.